Da Nang 2013 is considered as the ideal destination for tourists with fireworks festival, Miss of Vietnam's ethnic groups that are held in Hoi An and the cuisine festival are being expected. So, when travelling to Da Nang, what dishes do you should try?. Aroundvn will help you make the wisest choice to get a perfect vacation.
1. Mi Quang (Quang noodle)
The thick, hard and rough rice noodles. They are the characteristic which create the soul for the bowl of noodles. Quang noodle has many kinds such as: Quang noodle with snakehead fish, Quang noodle with pork ribs,etc. But, the most traditional is Quang noodle with shrimp, chicken, egg, meat.
Particularly, an indispensable component of the Quang noodle are roasted peanuts and roasted crispy esame rice paper, served with raw vegetables such as: fresh lettuce, basil, bean sprouts, laksa leaves,etc. All that things are mixed to create unforgettable flavor.
Only 15000-20000 VND ~ $1, you can enjoy a bowl of Quang noodle bearing deep identity, it is right on the streets: Hoang Dieu, Trung Nu Vuong, Hoang Hoa Tham, Nguyen Huu Tho, Nguyen Cong Tru,etc
2. Goi ca Nam O (Nam O Raw fish)
Speaking of Raw Nam O fish, Few people dares to try this dish because it is made from raw fish. Raw Nam O fish can be made from sardines, anchovies,etc. But, the most delicious and appropriate is made from herring fish because of its sweet taste.
This dish is served with raw vegetables and some sliced galangal, some sliced chili is wrapped and eaten with the special sauce. The taste of galangal and the fragrance of aromatic leaves with sour taste of star fruit, green banana. All that things create a special dish, coastal style.
As its name, to enjoy this dish, you can enjoy in Nam O bridge or Nguyen Tat Thanh street , only 40000 VND ~ $2. I can assure that you will not be disappointed.
3. Bun Cha Ca (Vermicelli and grilled fish)
Another characteristic of coastal: Bun cha ca. Why is it a characteristic of coastal zone?. You will know right now!. When you eat Bun Cha Ca, there is no food smell like other noodles in many other areas. The aroma of the noodle bowl is combinated with the sweetness of vegetables and broth, just smell, you will want to eat
immidiately.
Bun Cha Ca is also served with lettuce, basil, bean sprouts. Especially, indispensable things of bun Cha ca are milled chili and garlic, onions pickled garlic sugar. The sweet taste and sour taste onion plus the spicy of garlic that can make diners have unforgettable experiences. If convenient, you can come to Hoang Dieu street, Hung Vuong and Tran Cao Van, only 15000 VND ~ $1, you can enjoy this special dish.
4. Banh Trang Thit Heo (Pork rice paper)
It does not require processing fussy, it is very simple and easy to eat. Just hear of the name, I am sure you can guess the secret of this dish is right on the pork. Pork has to chosen from part of the pig butt or shoulder. Then, brought steaming to keep the sweetness.
In addition to the freshness of salads, hot taste of basil and sour taste of banana fruit and star fruit. That things make the distinctive flavor of the cake. If you eat pork rice paper with another sauce, this dish will lose flavor of fish marine, pungent taste of garlic and chili. What are you waiting for ? You can eat at the estaurants in Chau Thi Vinh street, Hai Phong, Duy Tan, Le Duan, Do Thuc Thinh,etc,
5. Banh xeo (Rice pancake folded in half)
The cake is made from grinded rice with egg yolks and turmeric flour. Filling of cake is also chosen very carefully, just made from fresh shrimp, bacon is both fat and lean, and fresh bean sprout. Soy sauce is made from pig liver and grinded peanut to create a flavored fleshy sauce, a chili and garlic sauce bowl is next to soy sauce.
With brittleness and greasy smell, the sweet taste of shrimp and the cool taste of vegetables and green anana. I am sure that things will definitely make you eat once and remember forever. Do you want to enjoy? You can come to Hoanng Dieu street, Hai Phong street,etc.
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